Bachelor of Science in Business Administration - Hospitality and Tourism Management Concentration

Hospitality is an important industry in the country and leads the way in creating new employment opportunities worldwide. Becker’s program will help launch students into the growing American and international field of hospitality and tourism management. The industry offers exciting job opportunities in hotels, resorts, airlines, restaurants, health care facilities, club management, school and college food service facilities and convention centers.

Graduates of this program are prepared to apply knowledge and understanding of the general principles of marketing, accounting, hospitality, legal environment, computer applications and guest services. Students will also be prepared to perform entry-level managerial operations of hospitality goods and services, including problem solving in industry-related issues.

Through the hospitality field experience, exposure to major hotel companies will give the student a network of valuable contacts. Becker students participating in the hospitality field experience program have worked as front office personnel, cashiers, hostesses, reservationists, desk clerks, waitresses and cooks in such operations as Marriott, Ramada Inn and the Sheraton Corporation.

This sample curriculum sequence illustrates how a student might progress through the program.  Course sequence may vary as long as prerequisites are met.

Freshman Year

Sophomore Year

Junior Year

Senior Year